Two decades on the island. One team that lives next door.

Mallorca's peak — June and September — is in demand months ahead. We know which venues book out first and lock in the dates you want early, instead of starting the search once the market is already tight.

Mallorca has around 300 sunny days and only a handful of rainy ones. For every outdoor programme we plan a covered fallback from the outset — so the day depends on the programme, not the weather.

Across 3,640 km² the sites sit close together: transfers, hotels, venues, activities and catering all run on the same operations shoulders, with short distances rather than long convoys. Instead of four external vendors who must coordinate among themselves, one interface on our side and one on yours.

While the Costa Brava cools in October and Sicily becomes unbearable in August, Mallorca runs March through October at a reliable 18 to 30 °C. Conferences in April, incentives in June, sales kickoffs in October — same weather window, same venue set, same Plan B.

Mallorca's venue spectrum runs from rustic to royal: a farmhouse table under olive trees, a gothic courtyard in Palma, a boathouse on the east coast, the La Granja estate for large groups. Because we know the venues ourselves, we bring you three relevant matches, not the one “we happen to know”.

Twenty years on one island is not a bio line — it's a supplier network: the caterers whose sons we know, the finca owners who have our number on speed dial, the mayors who actually call back. A permanent Palma team, direct contracts with every supplier, delivery on site ourselves — not through subcontractors.